Culture of Business Language and Communication

Major: Social Welfare
Code of subject: 6.232.02.E.093
Credits: 5.00
Department: Ukrainian Language
Lecturer: Mykytiuk_O_R
Semester: 7 семестр
Mode of study: денна
Learning outcomes: Ability to communicate productively with business partners Ability to realize the need for lifelong learning in order to deepen the acquired and acquire new professional knowledge in accordance with the latest trends in the social sciences. Ability to use a variety of methods for effective communication at the professional and social levels; Ability to adapt to new situations and make decisions.
Required prior and related subjects: International human rights protection systems Information and communication support of the social sphere
Summary of the subject: The study of the discipline is designed to improve and systematize language knowledge and form on this basis an understanding of the culture of modern business speech, as well as the features of the language of the future profession. It provides for mastering the stylistic and practical aspects of modern Ukrainian business language, studying its means from the point of view of the culture of oral and written speech, as well as stylistic editing of business style texts.
Assessment methods and criteria: test: participation: 100 points (oral interviews, tests)
Recommended books: 1) Voznyuk H. L., Bulyk-Verkhola S. Z., Vasylyshyn I. P., Hnatyuk M. V., Mentyns"ka I. B., Shmilyk I. D. Ukrayins"ka mova (za profesijnym spryamuvannyam). Za novoju prohramoju: navch. posibnyk-praktykum. L"viv: Vy-vo L"vivs"koyi politexniky, 2020. 324 s. 2) Mykytyuk O. Kul"tura movlennya: osoblyvosti, zavdannya, cikavynky: navch. posibnyk. 2-e vyd., dopovn. i vyprav. L"viv: Vyd-vo L"vivs"koyi politexniky, 2017. 236 s. 3) Serednyc"ka A., Kun"ch Z. Ukrayins"ka mova za profesijnym spryamuvannyam: Navch. posib. / Za red. kand. filol. nauk H. Voznyuka. K.: Znannnya, 2010. 211 s. 4) Farion I. Movna norma: poshuk istyny: navch. posibnyk. Ivano-Frankivs"k: Misto NV, 2017. 255 s.